As the interest in Japanese cuisine has grown worldwide, so too has the demand for Japanese, or Japonica, rices. These rices are small to medium in grain size and become particularly sticky when cooked, making them ideal for eating out of side bowls with chopsticks, or for pressing into molded sushi and onigiri rice ball shapes. Take a look at TFP Japan Rice line for a fantastic variety of Japonica rice, grown in Japan and around the world.
- Blend of most popular 5 blends from Japan
- 100% Japanese rice and is SHORT GRAIN (no medium grain nor pre-washed Musen)
- Best used for sushi, rice ball, and bentos
- This blend is suited for refrigerated because it remains sticky and elastic compared to California grown rice
- This blend tends not to discolor (turns yellowish) long after cooking.
Bring Japanese authenticity into your dishes with this 10kg bag of TFP rice. Grown in Japan this rice a premium, medium grain variety of Japonica rice that becomes fluffy and slightly sticky when cooked. Use to make sushi and onigiri rice balls, or serve alongside other Japanese meals such as teriyaki chicken or salted salmon.
Product Information
Nutrition
Per 100g:
• Energy: 1490kJ/350kcal
• Fat: 0.6g
(of which Saturates: 0.2g)
• Carbohydrate: 79g
(of which Sugars: <0.5g)
• Protein: 6.6g
• Salt: <0.01g
